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Green Rooibos Chai
Rooibos loose leaf tea leaves come from the Aspalathus Linearis (red bush) plant grown in South Africa. Rooibos is rich in antioxidants and has anti-inflammatory properties. It is naturally caffeine-free and low in tannins (so they it has no bitterness). Green Rooibos loose leaf tea leaves are steamed and dried to prevent oxidation/fermentation. It has a mild smooth and grassy flavor similar to traditional green tea. Our Green Rooibos loose leaf tea leaves are Organic, Halal and Kosher.
Flavor Profile: A mild smooth and grassy flavor similar to green tea, combined with a flavorful handcrafted blend of complex peppery, mild chai spices and creamy undertone. This creates a robust enjoyable robust chai infusion not found elsewhere. You'll want to drink cup after cup... No artificial flavors or preservatives.
Brewing Instructions:
Loose Leaf Tea: 2.5 g (or 1 level scoop with GlobalTeas scooper) to French press for every 8 oz. of boiling water. Let steep 5 minutes and enjoy!
Pitcher Brewing: Pitcher brewing calibrations are detailed below. Once steeping is complete, then remove tea bags or loose leaf tea leaves, pour over ice and enjoy! We recommend making a pitcher and steep in a refrigerator, then pour over ice and enjoy!
Pitcher Size | # Tea Bags | Amount loose leaf | Steep Time |
1 cup = 8 oz. | 1 – 2 | 3 g - 5 g to taste | 10+ minutes |
2 cups = 16 oz. | 2 – 4 | 6 g - 10 g to taste | 10+ minutes |
4 cups = 32 oz. | 5 – 8 | 12 g - 20 g to taste | 10+ minutes |
8 cups = 64 oz. | 10 – 16 | 24 g - 40 g to taste | 10+ minutes |
16 cups = 128 oz. | 19 - 32 | 48 g – 80 g to taste | 10+ minutes |
Ingredients: Organic Green Rooibos Loose Leaf Tea Leaves, Organic Cinnamon, Organic Nutmeg, Organic Cardamom, Organic Clove, Organic Ginger, Organic Peppercorn.
Origin: S. Africa, Spices Vary