Rooibos Hibiscus

Rooibos loose leaf tea leaves come from the Aspalathus Linearis (red bush) plant grown in South Africa.  Rooibos is rich in antioxidants and has anti-inflammatory properties.  It is naturally caffeine-free and low in tannins (so they it has no bitterness).  Red Rooibos leaves are crushed, allowed to undergo natural oxidation, then dried.  They have a light, nutty, woody taste with a hint of sweetness.

Flavor Profile:  A light, nutty, woody taste with a hint of sweetness, using organic hibiscus.  Hibiscus has a cranberry-like, sweet and slightly earthy flavor.  No artificial flavors or preservatives.

Brewing Instructions: 

• Loose Leaf Tea: 5 g (or 1 level scoop with GlobalTeas scooper) to French press for every 8 oz. of boiling water.  Let steep 5 minutes and enjoy! 
• Pitcher Brewing: Pitcher brewing calibrations are detailed below.  Once steeping is complete, then remove tea bags or loose leaf tea leaves, pour over ice and enjoy!  We recommend making a pitcher and steep in a refrigerator, then pour over ice and enjoy! 
  

Ingredients:  Organic Rooibos Loose Leaf Tea Leaves, Organic Hibiscus.

Origin:  S. Africa, India, Poland

Product Expiration Notice:  We make every effort to provide a one-year expiration date.  However, since we use premium all-natural and/or organic ingredients, the expiration date on certain ingredients may vary between six months to one year.  We recommend you purchase your favorite teas more often such as monthly, to maximize freshness.  If you prefer to stock up on your favorite tea especially during a sale, we recommend you purchase no more than a three-month supply to maximum freshness.